At the supermarket the other night my eye was caught by the Talenti Gelato. The packaging really stood out in the freezer aisle. J thinks it looks like a paint sample jar. We gazed at the rows of gelato, commented on the price (over $5!) and right before we walked away we grabbed the Belgium Milk chocolate. Because who doesn't want expensive gelato when it's 20 degrees outside?
Oh it's good. It's smooth and extra creamy and has a really strong chocolate flavor. Also, Talenti is 100% natural. It's gluten free, hormone free and doesn't contain any high fructose corn syrup. Doesn't that make you feel better about buying a container or two?